Virgin Atlantic shows off premium leisure space, The Booth
Designing “third places” for passenger experience will continue to grow in importance, especially with an increasing post-COVID premium leis... Continue Reading
Tag Archives: dining
Air Canada A220 business seat excites with comfort options
With over 24 hours of transit under my belt, the last flight of a multi-leg trip home to Seattle from Dubai was finally here. I had been loo... Continue Reading
Air France lounges in Paris and Montréal ask consistency questions
Continuity of design between home hub and outstation lounges seems to pose a surprising amount of challenges for airlines. Maintaining a bra... Continue Reading
Designing the future of single-aisle galleys and service areas
Balancing airlines’ desires to sell as many seats as possible on the aircraft and the provision of onboard catering and other services to al... Continue Reading
Inside Singapore Airlines’ training for businesses
For almost half the history of aviation, Singapore Airlines’ flight attendants have been the most iconic design personification of an airlin... Continue Reading
Air Canada opens exclusive Signature Suite lounge in Vancouver
Air Canada’s sparkling new Signature Suite at Vancouver International Airport opens today, providing a comfortable oasis for qualifying busi... Continue Reading
Press Release: gategroup‘s new onboard dining introduced on Condor
Condor, the Thomas Cook Group airline, is the first European airline to offer gategroup’s new dining concept on European flights. The new on... Continue Reading
Press Release: LATAM cooks up new recipe for international economy
LATAM Airlines Group today unveiled a new dining concept for the Economy cabin of its long-haul international flights (longer than seven hou... Continue Reading
Air France rolling out restaurant style service in biz on more routes
Air France prides itself in taking business class passengers on a culinary adventure; menus designed by Michelin-starred chefs and French wi... Continue Reading
Delta turns to Italian designers for heart-shaped love spoons in the cabin
Delta Air Lines went straight to Italy when it set out to bring a touch of pizzazz to its premium, international inflight dining experience.... Continue Reading
Cathay’s much-delayed LHR lounges go full mid-century modern
It might be six months late, but Cathay Pacific’s new London Heathrow Terminal 3 business and first class lounge complex is truly beautiful.... Continue Reading
Two-star Michelin chefs take Privajet BBJ dining to new heights
With galley and cabin arrangements to suit two-star Michelin chefs on every flight, Privajet’s BBJ 1 – exclusively marketed by boutiqu... Continue Reading
American Airlines, OTG team up at Philadelphia International Airport
OTG scored another win this week, securing the contract to retrofit Terminal B at Philadelphia International Airport with its “floR... Continue Reading
A “trickle up” approach to inflight dining may transpire
Coach customers definitely get less space than their business class counterparts, but are there benefits to dining in the back? JetBlue and ... Continue Reading
Taste-testing Thai AirAsia’s many meals in-flight
Ordering a meal for my recent AirAsia trip was a reasonable choice. Ordering 4 on each flight may have been too much. But it was a lot of fu... Continue Reading
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