Press Release: Lufthansa B/C passengers can dine like an astronaut
This summer, space enthusiasts have something to look forward to. In July and August, Lufthansa will offer its Business Class passengers on ... Continue Reading
This summer, space enthusiasts have something to look forward to. In July and August, Lufthansa will offer its Business Class passengers on ... Continue Reading
KLM Royal Dutch Airlines will offer a new Economy Class service concept aboard its intercontinental flights. The decision follows a new coll... Continue Reading
Just how attractive is a high-speed rail network to passengers? Having travelled extensively on numerous countries’ HSR systems, I’ve always... Continue Reading
Condor, the Thomas Cook Group airline, is the first European airline to offer gategroup’s new dining concept on European flights. The new on... Continue Reading
Qatar Airways has launched an exciting new on-board dining experience for its Premium customers, starting with its European routes. The new ... Continue Reading
After a long wait, United Airlines finally opened its spacious new Polaris Lounge at the international terminal of San Francisco airport (SF... Continue Reading
Rockwell Collins is re-imagining the economy cabin experience, from seating to decor and cabin service. The manufacturer’s economy seating l... Continue Reading
Ask most frequent flyers or aspirational travellers which Lufthansa lounge is on their bucket list and they’ll tell you the first class term... Continue Reading
Eurowings is set to take off from Düsseldorf for New York this Saturday as the first low-cost airline with a business class – BIZclass – tha... Continue Reading
The LSG Group proudly presents its new expert brand for packaged products and convenience food solutions for airline, train and retail custo... Continue Reading
gateretail, a member of gategroup, the global leader in airline catering and retail-on-board and hospitality products and services, and pred... Continue Reading
Designing premium cabin food menus is hard for any airline, but breakfast always seems particularly tricky. It’s often got surprisingly wron... Continue Reading
Airlines are trying hard — and spending serious cash — to move beyond the “chicken-or-beef” stereotype for inflight food, especially in prem... Continue Reading
Of all the neologisms coined around the airline industry, “bleisure” is one of my least favourite, onomatopoetically speaking. But the idea ... Continue Reading
The onboard retail experts at Retail inMotion are pleased to announce a partnership with Swiss International Air Lines (SWISS) for the devel... Continue Reading
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