An ode to getting airline breakfasts right — and a plea
Designing premium cabin food menus is hard for any airline, but breakfast always seems particularly tricky. It’s often got surprisingly wron... Continue Reading
News
SITAONAIR’s Katrina Korzenowski sees big opportunities in Asia-Pacific
Having spent over 11 years as an executive at multinational IT company SITA, and now serving as SITAONAIR VP, Asia-Pacific, Katrina Korzenow... Continue Reading
#PaxEx Podcast: Flight Chic talks trends in advance of AIX
Welcome to Episode 56 of the #PaxEx Podcast. Our guest is Marisa Garcia, who has worked directly in the design and manufacturing of aircraft... Continue Reading
Thinking about unpredictable predictability and multi-meal menu design
Airlines are trying hard — and spending serious cash — to move beyond the “chicken-or-beef” stereotype for inflight food, especially in prem... Continue Reading
Embraer delivers first of a highly updated E190-E2 to Widerøe
Norway’s Widerøe Airlines has taken delivery of a brand new Embraer E190-E2. Being the launch customer airline and the first delivery of the... Continue Reading
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