Airlines go bananas for plant-based meals
As airlines increase their focus on sustainability, the carbon emissions footprint from the food they serve passengers inflight — and in pre... Continue Reading
As airlines increase their focus on sustainability, the carbon emissions footprint from the food they serve passengers inflight — and in pre... Continue Reading
After years of frustrating Zoom, Teams, RingCentral, Webex and other virtual meetings, I was thrilled to finally have a chance to travel for... Continue Reading
For a notionally full-service airline, moving from an onboard food and beverage offering included in the price of the ticket to a buy-on-boa... Continue Reading
Qatar Airways has launched an exciting new on-board dining experience for its Premium customers, starting with its European routes. The new ... Continue Reading